Tom Yum Goong: Hot and Sour Thai Soup
Ingredients: 2 dl chicken broth 2 stalks fresh lemongrass, sliced 4 dried kaffir lime leaves A thumb-size piece of fresh galangal or ginger, sliced 2 red chilies, chopped evenly 2 tablespoons fish sauce (available at the international shops in town) 1 1/2 teaspoons brown sugar 6-8 black tiger shrimp, peeled Juice from one lime 2 scallions, sliced 1 handful fresh [...]
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